le bout du quai

9,4 /10. Considering this is a tourist hot spot we felt very let down so left feeling insulted just because we were not fluent in French. Très bons fruits de mer. We were not disappointed. We were warmly welcomed and given some delicious little amuse bouches and even a ganache after the desert. The only...minus is if you sit at the side on the bench seats be prepared for the table to be higher than usual! Au bout du quai (en effet ! Personellement, je préfère huitres ou foie gras en entrée, le 1/2 homard flambé, l'assiette des fromages et le desert au choix. Free online booking on the MICHELIN Guide's official website. Higher than average prices. Page 1 de 69 emplois. Réserver une table Le Bout du Quai, Cancale sur Tripadvisor : consultez 711 avis sur Le Bout du Quai, noté 4,5 sur 5 sur Tripadvisor et classé #6 sur 52 restaurants à Cancale. Lovely lunch at a super spot to see Cancale. Emploi Le Bout Du Quai. On a apprécié la fraîcheur des produits, le … I found the food to be really lovely - good value and the staff welcoming and kind. Entrez et découvrez « le Bout du Quai » ! 8,5 /10. Fruit de mer looked outstanding. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Le Bout du Quai, Auray: See 44 unbiased reviews of Le Bout du Quai, rated 4.5 of 5 on Tripadvisor and ranked #39 of 71 restaurants in Auray. Accueil agréable et beau restaurant avec vues sur mer, Mis à part des crevettes grises un peu molles et 3 malheureux bigorneaux sur une entrée de la mer l’ensemble est très bien ! an Englush version or explanation available in English for those of us who are not fluent. 60 - L'hôtel Au bout du Quai dispose également d'un bar. Cuisson précise pour une cuisine classique. A chaque fois, j'en sors ravie! ‹ L'Assiette MICHELIN : une cuisine de qualité Son effectif est compris entre 6 et 9 salariés. Vraiment, un restaurant qui vaut le détour, au bout du quai, vue sur la mer, et au fond le mont Saint Michel. Lobster is reasonably priced and French ministers might think of this place instead of eating it at the expense of the state with expensive wine.More. Belle situation sur le front de mer, le service était un peu brusque mais jovial. Cuisine de qualité avec des produits de la mer ultra-frais. Tip reserve a table by phone and ask for a table by the window. Ce restaurant de Cancale regarde la mer, calé en bout de grève, loin de la foule agglutinée à l’autre extrémité. Hello we are oening in october but the restaurant is closed durin the 10 th - 16 th october thank you. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Why is it so hard to own a problem with IT, is it better to make your customers feel like they have made a mistake? A good place for lunch. Menu - Le Bout du Quai. All products are locally or French sourced.More, On arrival we were told there was no reservation in our name, 2 staff went through the bookings list and pointed out our name was not there. We were warmly welcomed and given some delicious little amuse bouches and even a ganache after the desert. the restaurant is great too. It's a beautiful view. Route de la Corniche, 35260 Cancale Voir le plan. La gare est abandonnée par le Grand Tronc en 1974, pour devenir musée en 1979 [2 Fruit de mer looked outstanding. Restaurant de poissons, Au bout Du Quai offre également des spécialités surprenantes comme le tartare de veau aux huîtres ou le filet de loup en croûte de foie de lotte confit au miel. View. It is right beside the road - but it over looks the bay and the main road into Cancale. Cheese board was really well done with accompanying relish or balsamic or honey for each cheese. Recommended restaurant, booked online via La Fourchette. We were told that they had not received our email. Get quick answers from Le Bout du Quai staff and past visitors. Le Bout du Quai. Alors qu'ils se dirigent vers le bout du couloir, les spectateurs peuvent voir d'autres membres du personnel les rejoindre, s'amuser et enregistrer l'événement. Are you sure you want to delete this question? The veteran chef concocts an enticing, well - crafted menu inspired by the sea. Menu was exquisite and creative; food cooked and served to perfection. Hello, the bay. Restaurant Le Bout du Quai à Cancale : Réservez gratuitement au restaurant Le Bout du Quai, confirmation immédiate de votre réservation avec TheFork. I understand that we are in France and this is a French restaurant but by the number of U K cars in the car park English were well represented. The lunch menu is a short version of the evening one with enough to please meat-eaters and pescaterians. more. 187. • Seafood. I can highly recommend this restaurant. Le Studio Du Le Bout Du Quai est situé à Dieppe, à 300 mètres de la plage, à 1,5 km du casino de la ville, à 1,9 km de la plage de Puys et à 2,9 km du terminal ferry de Dieppe. Un petit-déjeuner buffet continental est servi chaque matin sur place. Service exceptional. Nous préférons le grand menu (4 plats). December 24, 2020 at 8:56 AM. It is a bit American in its appearance...a small. Wide menu with some good stuff. La vue sur la baie est formidable! It seems to be a step above most restaurants in the area with a contemporary, clean style and an elevation that has a lookout over the...the bay. TERRASSE - Le parking à proximité permet d’accéder facilement au restaurant. Menu was exquisite and creative; food cooked and served to perfection. Main of langoustines flambéd with whiskey and the other...main of cod was lovely. Si je pouvais donner 6 étoiles…. Les plats sont juste excellents - le rapport qualité-prix est exceptionnel!. At the opposite end from most restaurants and activity in Cancale, you will find the small and quaint Le Bout du Qaui. Hors saison le restaurant est fermé pour le service du soir du lundi au mercredi mais conserve ses services du midi (hors Vendée Globe). the toilets. Local cuisine, French, Healthy, Vegetarian Friendly, Special occasions, Romantic, Scenic view, Business meetings. Restaurant à Cancale Huitres, poissons, crevettes… les poissons et les fruits de mer vous mettent l’eau à la bouche ? Note: your question will be posted publicly on the Questions & Answers page. Les vins font un accord parfait avec les mets. Considering this is a tourist hot spot we felt very let down so left feeling insulted just because we were not fluent in French. It's a beautiful view. … Are you sure you want to delete this answer? Further customer service training recommended. Can a vegetarian person get a good meal at this restaurant? While Cancale has many interesting places and while I still...regret the retirement of Roellinger, this was definitely the best place tried in Saint Malo and Cancale this summer. The service is amiable and not too slow. On production of our confirmation of booking via internet, they found us a table in the corner by...the toilets. Trier par : pertinence - date. All products are locally or French sourced. Au Bout Du Quai, Marseille: See 835 unbiased reviews of Au Bout Du Quai, rated 4.5 of 5 on Tripadvisor and ranked #107 of 2,422 restaurants in Marseille. Au Bout Du Quai - Hôtel Au Bout Du Quai offre un hébergement économique à seulement 20 minutes à pied de Le Roc des Curiosite Musee & Aquarium. So in conclusion unless you speak fluent French are very conversant with all the complexities of a French menu this is probably a place to avoid as you can expect little help ftom the staff.More, Le Bout du Quai is the first restaurant that you will stumble across in the beautiful Corniche of Concale. the view from...the restaurant is great too. This is a must visit restaurant!More. Le Bout du Quai: Elegant, stylish restaurant in an idyllic location - See 718 traveler reviews, 373 candid photos, and great deals for Cancale, France, at Tripadvisor. The finest restaurant tried in July in Brittany. So in conclusion unless you speak fluent French are very conversant with all the complexities of a French menu this is probably a place to avoid as you can expect little help ftom the staff. En cette année très très particulière..... J’espère que le Père Noël... sera present pour chacun d’entre vous.... ( pour ma part, très sage toute l’année ! La Gare union de Durand est une gare ferroviaire historique, située à Durand, dans l'état du Michigan aux États-Unis.La gare ouvre en 1903, passe au feu en 1905 et sera reconstruite peu après. Le Bout du Quai, N°7 sur Cancale restaurants: 1178 avis et 20 photos détaillées. The view is incredible and there is usually a table free for walk-ins. RESTAURANT LE BOUT DU QUAI ROUTE DE LA CORNICHE 35260 CANCALE - Tel : 02 23 15 13 62 / CONTACT@LEBOUTDUQUAI.FR The food was good but it remains a fact that friendly, positive service really has its benefits. The only problem is one of the waiters: very layback and he doesn't know the basic rules of service: passing the plates and cutlery instead of putting them down himself on the table and not serving ladies first... also when we complained that there was a huge cold draft coming from bad windows isolation, he answered that it was actually very windy on the day... we dealt with the problem ourselves by hanging our jackets around the window to stop the draft.More, We got a tip from a French couple we met in St Malo that the seafood in this restaurant was outstanding. Reading the menu it quickly became apparent that there were a number of dishes that were new to us so we asked for some clarity. Tip reserve a table by phone and ask for a table by the window. EUR L'école peut devenir monotone, et cette enseignante s'est donné pour objectif de rompre cette monotonie et a encouragé les élèves à s'amuser. This is primarily a fish restaurant so expect the best of the best fish here.More. Le Bout du Quai is the first restaurant that you will stumble across in the beautiful Corniche of Concale. Indeed peut percevoir une rémunération de la part de ces employeurs, ce qui permet de maintenir la gratuité du site pour les chercheurs demploi. Venez découvrir une cuisine régionale gourmande aux touches épicées, face à une superbe vue panoramique sur la Baie du Mont Saint-Michel . Menu arrived and as one would expect was in French but usually there is...an Englush version or explanation available in English for those of us who are not fluent. Route de la Corniche, 35260 Cancale Voir le plan. Thank you! 186. Excellent food and service at an affordable price. Copyright © 2020 MICHELIN Guide. Le bout du quai - Route de la corniche, 35260 Cancale, France - Rated 5 based on 22 Reviews "La cuisine est très fine et savoureuse. Nous revenons chaque année pendant nos vacances en Bretagne. The veteran chef concocts a... "Foie gras mi-cuit « tout feu tout flamme » Fois gras cuit exclusivement au chalumeau chutney d'oignons", "Compréssé de cabillaud au citron vert , vinaigrette au wakamé", Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service. - This is primarily a fish restaurant so expect the best of the best fish here. Aptly located at the end of the quayside (hence the name), the handsome glazed front of this restaurant faces the Atlantic. Elegant, stylish restaurant in an idyllic location Le Bout du Quai is the first restaurant that you will stumble across in the beautiful Corniche of Concale. 9,5 /10. ), la belle façade vitrée de ce restaurant ouvre sur le large et ses embruns... Tandis que la chef, en bonne professionnelle... Lire plus sur Guide MICHELIN L'Assiette MICHELIN : une cuisine de qualité Lobster is reasonably priced and French ministers might think of this place instead of eating it at the expense of the state with expensive wine. Le bout du quai. main of cod was lovely. Très belle découverte. Le Bout du Quai, Auray : consultez 44 avis sur Le Bout du Quai, noté 4,5 sur 5 sur Tripadvisor et classé #39 sur 71 restaurants à Auray. Le bout du quai: se régaler face à la baie du Mont-Saint-Michel. 60 LE BOUT DU QUAI, société à responsabilité limitée est en activité depuis 12 ans. On asking upon paying why there was a problem, we were told various things until, finally, it was admitted that the restaurant had had a problem with its email and had today replaced it’s email system. We were told that they had not received our email. minus is if you sit at the side on the bench seats be prepared for the table to be higher than usual! This is a must visit restaurant! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. ), la belle façade vitrée de ce restaurant ouvre sur le large et ses embruns... Tandis que la chef, en bonne professionnelle, élabore une cuisine de la mer appliquée et gourmande. Oysters were the best I have had, foie gras was lovely. Le Bout du Quai - - un restaurant du Guide Michelin Retrouvez toutes les informations sur Le Bout du Quai, un restaurant de la Sélection Michelin: avis des inspecteurs, type … Why is it so hard to own a problem with IT, is it better to make your customers feel like they have made a mistake? We booked in advance for lunch based on the previous reviews promptly arrived on time and were fortunate enough to get a table outside in the lovely setting overlooking the bay. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website regret the retirement of Roellinger, this was definitely the best place tried in Saint Malo and Cancale this summer. L'établissement Au Bout Du Quai se trouve à 2 km du terminal ferry de Granville, où vous trouverez le quai d'embarquement pour les îles Anglo-Normandes. L'équipe du bout du quai vous accueille du lundi au dimanche avec des horaires qui diffèrent selon les périodes de l'année. Doté d’une connexion Wi-Fi gratuite, il dispose d’une réception ouverte 24h/24. Closed: 6 January-2 February, Monday, dinner : Sunday, 23 Hotels near Centre Equestre des Douets Fleuris, Hotels near Musee des Amis des Bisquines et du Vieux Cancale, Hotels near Musee des Arts et Traditions Populaires, Late Night Seafood Restaurants in Cancale, Restaurants with Outdoor Seating in Cancale. I understand that we are in France and this is a French restaurant but by the number of U K cars in the car park English were well represented. Alors laissez-vous emporter par les notes iodées de notre carte avec le homard bleu, les poissons de nos côtes et nos différents plateaux de fruits de mer… The food is great. Elegant, stylish restaurant in an idyllic location. 1 Chemin de la Corniche, 35260 Cancale France. This is the version of our website addressed to speakers of English in the United States. La propriété est composée de 15 chambres. We took the 37 euros menu with the seafood platter and the lobster. Aptly located at the end of the quayside (hence the name), the handsome glazed front of this restaurant faces the Atlantic. Pleasant space and got busy quickly mostly with pre-bookings. LE BOUT DU QUAI - Cancale 35260 - Route de la Corniche Cuisine française : Anne - Claire, Olivier et Anthony sont heureux de vous accueillir Au Bout du Quai ... Où et quand partir ? This is usually a matter of course but here No not a single member of staff spoke any English they were unable offer any assistance with the menu so we were effectively left with the very limited options that we could translate. :). Bérénice S. 20 septembre 2019 • 44 avis. Further customer service training recommended.More, The restaurant is nicely located, facing the sea. • Seafood, 23 Je suis actuellement dans votre restaurant quoi dire que du bonheur un régal un délice une merveille sublime magnifique super … Service exceptional. Les résultats affichés sont des annonces doffre demploi qui correspondent à votre requête. We reserved a table which seems to be a good idea as the place was full shortly after we arrived. Lire la suite Au bout du quai, bien loin de l'ambiance trop touristique de St Malo, propose dans une ambiance tranquille avec sa vue mer, des plats superbes. It was very fresh, just the right amount of food and I liked very much how the lobster was grilled with one st jacques scallop. Reading the menu it quickly became apparent that there were a number of dishes that were new to us so we asked for some clarity. cadre très agréable,personnel impeccable très attentionné les plats extra qualité et quantité c'est la première fois que je me laisse séduire par le guide michelin et je ne regrette pas et ça me serre de leçon pour une prochaine fois j'essaierai certainement la choucroute de la mer, un petit bémol le stationnement il faut prendre de la marge pour arriver à l'heure. Le Bout du Quai – a MICHELIN restaurant. Déposé le 20/10/2020 Séjour du 15/10/2020 La maison plus que confortable et décorée avec beaucoup de goût. Excellent la mise en bouche les rillettes apéritives aussi bref tout très bon et service très sympathique. Prices are most reasonable (a lunch for two costed about 70 euros) and the menu offers plenty of choice. Cheese board was really well done with accompanying relish or balsamic or honey for each cheese. All rights reserved. EUR This is usually a matter of course but here No not a single member of staff spoke any English they were unable offer any assistance with the menu so we were effectively left with the very limited options that we could translate. Au bout du quai (en effet ! Trouvez sur une carte et appelez pour réserver une table. Implantée à BOULOGNE-SUR-MER (62200), elle est spécialisée dans le secteur d'activité de la restauration traditionnelle. On asking upon paying why there was a problem, we were told various things until, finally, it was admitted that the restaurant had had a problem with its email and had today replaced it’s email system. Is this restaurant open during October? The food was good but it remains a fact that friendly, positive service really has its benefits. Bonsoir les gourmands..... Toujours dans l’attente ... dans l’interrogation... mais heureusement, vous nous gâtez par vos gentils messages de … Une terrasse merveilleuse avec vue sur l'océan avec … The only problem is one of the waiters: very layback and he doesn't know the basic rules of service: passing the plates and cutlery instead of putting them down himself on the table and not serving ladies first... also when we complained that there was a huge cold draft coming from bad windows isolation, he answered that it was actually very windy on the day... we dealt with the problem ourselves by hanging our jackets around the window to stop the draft. This is a lovely quayside restaurant with excellent combinations in the menus.

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